Amanda Carvalho

Trained by the Iga Gastronomic Institute and with a significant 15 years of experience in the kitchen, I can say there is a relationship of love and respect for cooking and for my profession. I honestly don’t even know where I end and my passion for food begins. I specialize in Brazilian, French, and Italian cuisine—creative and proactive. I’m the perfect personal chef to turn your most simple dates into a gourmet event, bringing not only my experience, but also a lot of care and respect for every occasion and every client. With a rich menu of varied options, from the simplest to the most sophisticated. Serving the entire Lakes Region. Just come travel with me for this culinary experience that will be prepared as a one-of-a-kind event.