Chef Edgard
About the Chef
About Chef Edgard
Cursei Estácio, fui cozinheiro do Cirque Du Soleil, choperia Pinguim, passei por buffet, bares renomados, sempre tendo com objetivo de satisfazer o melhor dos comensais, o Menos sempre será mais.
Photo Gallery
Dishes & Creations
Services & Pricing
Available Packages
All prices are starting estimates. Final quote provided after consultation.
Café da manhã/brunch/café colonial
O seu lanche especial da tarde, com quitandas, sucos, bolos ou quem sabe um brunch com um belo espumante. Um café da manhã delicioso
Risoto com.laminas de filet ao molho madeira
Iremos no espaço do cliente e faremos um jantar intimo, sem estress, deixamos tudo limpo e arrumado (garçons a parte) O valor por pessoa varia de acordo com.o cardápio
Aula de gastronomia
Sempre faremos um prato diferente, degustando e fazendo as observações necessárias, harmonizando sempre
About Pricing
Prices shown are starting estimates to give you an idea of costs. The final price will be determined after a free consultation where we discuss your specific needs, menu preferences, number of guests, and any special requirements.
What's Included
Services Offered
Kitchen Cleanup
Complete kitchen cleaning after service
Grocery Shopping
Fresh ingredient sourcing and procurement
Lunch Box Prep
Weekly meal prep and lunch box service
Special Menus
Custom menus for dietary needs and preferences
Event Catering
Professional catering for special occasions
Cooking Lessons
Learn culinary skills from an expert chef
Service Area
Location & Availability
Service Location
This chef serves the Belo Horizonte / MG area and may be available for nearby locations.