Chef Elaine
About the Chef
About Chef Elaine
I’m Le Cordon Bleu RJ trained. I’ve been working as a Personal Chef for 3 years, and I also do events through my own catering service and through partners. I taught at a culinary school, and I participated in events hosting live cooking demonstrations in 2023, 2024, and 2025. I also work on producing handmade pastas and sauces. As a personal chef, I create menus, check inventory (including checking expiration dates and determining purchase needs), and prepare daily dishes or whatever the client requires. I’m part of the Associação Brasileira de Chefs de Cozinha e Bartenders (ABRAChefs) and the FIC Brasile — Italian Cooking Federation.
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Dishes & Creations
Services & Pricing
Available Packages
All prices are starting estimates. Final quote provided after consultation.
Cooking Classes
Depending on the customer’s needs, with preparation available for up to 4 people. The price may vary depending on the type of preparation, from simple to more elaborate.
Personal Chef at Client’s Home
I come to your home, prepare the menu based on your dietary style, create the shopping list, handle the preparations, and portion, label, and store everything. For up to 4 people and up to 10 prepared items, limited to 8 hours of work. I also assemble up to 15 meal-prep containers (marmitas).
Personal Chef - my own kitchen
I plan the menu based on your eating style. I make the shopping list and prepare everything in my own kitchen. I label the preparations, and they are delivered to your home via motorcycle delivery. Made for up to 4 people.
Dinners
If you’re looking for a quality, refined, and delicious service, you’re in the right place! Lunch or dinner service in 3 stages: appetizer, main course, and dessert. The menu will be prepared according to the client’s proposal. I bring the service partially ready, work with an assistant, and ingredients are covered by the contracting party. Service rates for up to 5 people Standard menu 3 hours for the service + 3 hours for menu finalization
Buffet
Buffet service with a qualified team (receptionist, dining room assistant, cook, executive chef, support staff, and waiters)—everything you need for your event to succeed (breakfast, brunch, lunches, and dinners—served as a roaming service and plated). We use top-quality, premium products. Average prices for a brunch Contact us!
About Pricing
Prices shown are starting estimates to give you an idea of costs. The final price will be determined after a free consultation where we discuss your specific needs, menu preferences, number of guests, and any special requirements.
What's Included
Services Offered
Kitchen Cleanup
Complete kitchen cleaning after service
Grocery Shopping
Fresh ingredient sourcing and procurement
Lunch Box Prep
Weekly meal prep and lunch box service
Special Menus
Custom menus for dietary needs and preferences
Event Catering
Professional catering for special occasions
Cooking Lessons
Learn culinary skills from an expert chef
Service Area
Location & Availability
Service Location
This chef serves the Rio de Janeiro / RJ area and may be available for nearby locations.
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