Chef Laura

Feijoada (black bean stew) with white rice, farofa (toasted cassava flour), and sautéed collard greens.

Ready menu: Spaghetti à la Bolognese. Spaghetti à la carbonara. Spaghetti with Tuscan sauce. Lasagna with beef, shrimp, or chicken. Galinhada “Rice with chicken and vegetables. chicken pirão with vegetables and Rice. Beef pirão with vegetables and Rice. fish pirão with vegetables and Rice Moqueca with Rice Feijoada (black bean stew) with Rice, Farofa (toasted cassava flour), and collard greens Baião de dois Beef stroganoff with potato sticks or French fries, with a Side of Rice or Pasta. Macaroni salad with vegetables, cheese, and ham Potato salad with macaroni, white sauce, and bell pepper chicken stroganoff with potato sticks or French fries, with a Side of Rice or Pasta. You choose the protein and sides: Proteins: Beef in sauce Beef stew with potato and carrots Sautéed onions beef steak (bife acebolado) Picadinho of dried beef (charque) chicken in sauce chicken stew with potato and carrots Sautéed onions chicken (frango acebolado) fish fillet in sauce Grilled fish fillet Beef parmigiana chicken parmigiana shrimp in sauce / Breaded shrimp Liver in sauce Sautéed onions liver (fígado acebolado) ribs in sauce Shredded chicken Shredded ribs Smoked sausage Calabrese Tuscan-style sausage Stewed pork Bistecca (steak) Sururu Side options: Rice Black beans, carioca, red, or tropeiro Pasta Farofa (toasted cassava flour) Vinaigrette Potato salad Sautéed cabbage Cabbage salad Spinach Sauces Sautéed vegetables Collard greens Carrot cream Pumpkin cream Purée

Original Spaghetti Bolognese

Sururu is a treasure of Alagoas! Enjoy this delicious treat. Wonderful!

A typical Thai dish; it can be served with Fried Noodles or Fried Rice—creamy, sweet-and-sour, and spicy. Pepper can be optional.

A wonderful classic Mexican dish!

A dürüm is a Turkish wrap, and shawarma is a dish originally from the Middle East—Arab!

You choose the protein and the sides. 14 meal boxes. Lunch and dinner covered! Proteins: meat in sauce, stewed meat with potatoes and carrots, onion-braised steak. Chicken in sauce, stewed Chicken with potatoes and carrots, onion-braised Chicken. fish steak in sauce, or grilled fish steak. Beef steak à la Parmigiana. Chicken à la Parmigiana. shrimp in sauce, or breaded shrimp. Liver in sauce, or onion-braised liver. Short ribs in sauce. Shredded Chicken. Shredded short ribs. Smoked sausage or Tuscan Calabrian sausage (Tuscan sausage calabresa). Stewed pork or pork chop. side options: rice, black beans, carioca, red, or tropeiro, pasta, farofa (toasted cassava flour), vinaigrette, potato salad, sautéed cabbage, shredded cabbage salad, spinach, sauces, sautéed vegetables, collard greens, carrot cream, pumpkin cream, purée. Ready menu: Spaghetti à la Bolognese. Spaghetti carbonara. Spaghetti in Tuscan sauce. Beef, shrimp, or Chicken lasagna. Galinhada “rice with Chicken and vegetables. Chicken porridge (pirão) with vegetables and rice. Beef stroganoff with shoestring potatoes or French fries, with a side of rice or pasta. Chicken stroganoff with shoestring potatoes or French fries, with a side of rice or pasta.