A Wedding Anniversary Dinner in São Paulo That Outshines Any Restaurant

Privacy That No Restaurant Can Match

São Paulo's finest restaurants — in Jardins, Itaim Bibi, or Pinheiros — are exceptional, but they're also full of other people. Tables too close, a waiter who reappears at the wrong moment, a table next to a group celebrating loudly. An anniversary is one of the few occasions where you deserve absolute privacy, and a personal chef provides exactly that: your home, your table, your evening.

A Menu That Tells Your Story

Did you meet over Japanese food in Liberdade? Have your first date been at an Italian cantina in Bela Vista? A myChef chef can recreate or echo those meaningful dishes — the specific flavors that mark your timeline as a couple. This is something no restaurant menu can ever do.

The Full Evening, Not Just the Dinner

At a restaurant, the evening is structured around turnover. At home, your chef sets the pace. A cocktail hour before dinner. Courses that linger over conversation. A dessert that arrives when you're ready — not when the kitchen needs the table back. In São Paulo, where pace is everything, this unhurried rhythm is the real luxury.

Romantic São Paulo Tasting Menu

• • Foie gras torchon with brioche toastada, fig compote, and Sauternes reduction
• • Lobster bisque with crème fraîche and fresh tarragon
• • Filé mignon Wellington with truffle duxelles, red wine reduction, and roasted asparagus
• • Dark chocolate fondant with vanilla bean ice cream and edible gold leaf

Italian Love Story

• • Burrata fresca with heirloom tomatoes, Sicilian olive oil, and fresh basil — the dish that started it all
• • Handmade tagliolini with truffle butter and fresh parmigiano
• • Branzino al forno with roasted fennel, cherry tomatoes, and white wine
• • Tiramisù classico — made tableside, the way they do it in Bela Vista

Japanese Romance — Liberdade at Home

• • Omakase-style nigiri selection: sake, hamachi, otoro — sourced from Liberdade suppliers
• • Miso soup with clams and yuzu — warming, delicate, and deeply comforting
• • A5 Wagyu shabu-shabu for two with ponzu, sesame tare, and fresh chrysanthemum
• • Mochi wagashi with matcha and sweet red bean — the dessert that needs no translation