Tatiane Carvalho Personal Chef
From R$ 649.00
Bodas de prata, bodas de ouro, or simply ten years of choosing each other in this city — the milestone deserves more than a reservation. myChef brings a personal chef to your São Paulo home for a dinner crafted around your story.
São Paulo's finest restaurants — in Jardins, Itaim Bibi, or Pinheiros — are exceptional, but they're also full of other people. Tables too close, a waiter who reappears at the wrong moment, a table next to a group celebrating loudly. An anniversary is one of the few occasions where you deserve absolute privacy, and a personal chef provides exactly that: your home, your table, your evening.
Did you meet over Japanese food in Liberdade? Have your first date been at an Italian cantina in Bela Vista? A myChef chef can recreate or echo those meaningful dishes — the specific flavors that mark your timeline as a couple. This is something no restaurant menu can ever do.
At a restaurant, the evening is structured around turnover. At home, your chef sets the pace. A cocktail hour before dinner. Courses that linger over conversation. A dessert that arrives when you're ready — not when the kitchen needs the table back. In São Paulo, where pace is everything, this unhurried rhythm is the real luxury.
Browse myChef's São Paulo chefs and book your anniversary date. During the consultation, share the meaningful details: cuisines that matter to you both, the first meal you cooked together, foods from your wedding day, any strong preferences or restrictions. The more context, the more personal the menu.
Your chef crafts a tasting menu that weaves in your story — whether that's a dish from your first trip together, the cuisine of the neighborhood you fell in love in, or simply the foods you know make each other happy. Ingredients are sourced from São Paulo's finest: Ceagesp for freshness, Liberdade for Japanese ingredients, Mercado Municipal for artisan selections.
Your chef arrives hours before dinner, prepares everything from scratch, and manages the table setup to your preferences. By the time you arrive — whether you've been out or simply in another room — dinner is moments away and the kitchen is invisible to you.
Courses are served at your pace, with care and without interruption. A special dessert — perhaps echoing something from your wedding — closes the evening. The chef cleans up and slips out, leaving you with the night entirely to yourselves.
São Paulo is not a city typically associated with romance — but couples who've built a life here know the truth. The city is full of intimate pockets: the candlelit wine bars of Pinheiros, the quiet streets of Alto de Pinheiros on a Sunday evening, the rooftop of an Itaim Bibi apartment at golden hour. An anniversary dinner at home taps into all of that without the restaurant noise and Marginal Pinheiros traffic.
For significant bodas — bodas de prata (25 years), bodas de ouro (50 years), or any milestone that warrants something truly special — a personal chef creates an experience that no restaurant reservation can replicate. Recreating the flavors of a wedding dinner, cooking dishes from the city where you honeymooned, or simply preparing the comfort food you've always cooked together with professional finesse — these are gestures only a personal chef can make.
São Paulo's culinary richness means the anniversary menu can honor any chapter of a couple's story. The Italian heritage of Bela Vista, the Japanese mastery of Liberdade, the contemporary creativity of the Jardins dining scene — all of it is available, sourced fresh, prepared by a chef who has listened to your relationship.
Local Tip
June 12th is Valentine's Day in Brazil (Dia dos Namorados) — the most popular anniversary-adjacent celebration of the year in São Paulo. Book 4-6 weeks ahead for that date. For other anniversaries, 1-2 weeks notice is usually sufficient. Consider asking your chef to recreate a dish from your wedding; many myChef chefs take these requests seriously and research or source accordingly.
For an intimate anniversary dinner for two, pricing reflects the quality of a private restaurant experience at home — without the corkage fees, the taxi, or the ambient noise.
R$300–R$600 per person
Some milestones deserve more than a restaurant. Browse myChef's São Paulo chefs, share your story, and let the dinner say what words sometimes can't.