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Personal Chef — Event

Personal Chef for Family Reunions in Taboão da Serra — The Whole Family at One Table, Nobody Stuck at the Stove

A personal chef cooks the entire reunion feast at your home or in your building's party room, so a family of 15, 25 or 40 can gather in Taboão without caravanning into São Paulo — and without exhausting the one person who always cooks.

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Why Hire a Personal Chef for a Family Reunion in Taboão da Serra?

The Cook of the Family Finally Gets a Seat

Every family has one — the grandmother or aunt who spends the whole reunion behind the stove and joins the table only when the food is cold. A personal chef learns her recipes, cooks the feast she would have cooked, and serves her first. For once, the person who fed this family for decades gets to be a guest at her own gathering.

Feeding 30 People Without Leaving Taboão

Hosting a big family meal out means booking a restaurant an hour away in São Paulo and herding three generations down the Régis Bittencourt — or settling for delivery that arrives lukewarm. A personal chef flips the equation: São Paulo-level cooking comes to your home in Centro, Jardim Henriqueta or Parque Pinheiros, and nobody touches a car key.

Built for Apartment Living

Taboão's newer residential complexes have compact kitchens but generous common areas — exactly the combination a personal chef knows how to work with. The chef preps ahead, brings portable equipment when needed, and turns your building's salão de festas into a proper family dining room for up to 40 guests.

How a Family Reunion with a Personal Chef Works

1

Tell Us About Your Family

Headcount, venue — your home, a relative's house or the building's party room — the dishes your family considers non-negotiable, and every dietary restriction across the generations. We match you with the right chef for the group.

2

The Chef Designs the Feast

You receive a menu proposal built around your family's traditions, scaled honestly for the headcount. Once you approve, the chef handles all the shopping — local feiras livres for produce, trusted suppliers for meats and specialty items.

3

Reunion Day: The Kitchen Is Handled

The chef arrives hours ahead, sets up in your kitchen or the party-room copa, and serves in the format you chose — abundant buffet, platters passed down the table, or plated courses for smaller groups.

4

Everyone Lingers, Nobody Cleans

After dessert and coffee, the chef cleans everything and returns the space exactly as found. The family stays at the table telling the same old stories — which is the entire point of a reunion.

Family Reunion Menu Ideas for Taboão da Serra

Sunday Feijoada for the Whole Clan

  • • Caldinho de feijão with torresmo to open — served in cups while the family arrives
  • • Full feijoada completa with all the traditional cuts, slow-simmered since morning
  • • The classic supporting cast: white rice, couve refogada, farofa, orange slices and fresh pepper sauce
  • • Pudim de leite and strong coado coffee to close the afternoon
Brazilian 15–30 guests

Italian Family Lunch

  • • Antipasti board: cheeses, olives, cured meats and warm bread for the table
  • • Lasanha à bolonhesa baked in generous trays, plus fusilli al sugo for the kids
  • • Roast chicken with rosemary potatoes — the dish every generation agrees on
  • • Tiramisù served family-style with espresso
Italian 15–25 guests

Party-Room Buffet

  • • Welcome table of warm baked salgados and cold cuts while the family gathers
  • • Escondidinho de carne-seca and creamy arroz de forno served from the buffet station
  • • Slow-roasted lombo with farofa rica and vinagrete
  • • Dessert table: brigadeiros, pudim and fresh fruit from the feira
Brazilian comfort food 25–40 guests

Meet Our Chefs in Taboão da Serra

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Chef Olis

Chef Olis

Taboão da Serra

Home style

From R$ 495.00

Family Reunions in Taboão da Serra: Big Families, Close Together

Taboão da Serra is a city of families — households that grew together in Centro, Jardim Henriqueta, Parque Pinheiros and Pirajuçara, with relatives scattered across the Grande SP west zone and the capital. When everyone reunites a few times a year, the gathering happens at the family home or, increasingly, in the salão de festas of the newer apartment complexes, where space for 30 or 40 is not a problem.

What has always been a problem is the food. Local restaurant options are thin for a group that size, and driving the whole family into São Paulo for lunch turns a reunion into a logistics operation. A personal chef closes that gap: the elevated, home-cooked feast happens right in Taboão, at a price well below capital rates — event menus here run R$50–R$170 per person.

Chefs serving Taboão shop the local feiras livres and benefit from the proximity of Ceagesp, São Paulo's massive produce hub, just up the road. That means genuinely fresh ingredients at fair prices — the same quality a capital dinner party gets, cooked in your own kitchen.

Local Tip

If the reunion will be in your building's salão de festas, reserve it early — weekend slots fill fast in Taboão's larger complexes. Your chef can check the space's kitchen setup in advance and bring whatever equipment the copa lacks.

Family Reunion Chef Pricing in Taboão da Serra

A chef-cooked reunion in Taboão costs a fraction of what the same gathering would cost at a São Paulo restaurant — with no travel, no per-table splitting, and a menu that is actually your family's food.

R$50–R$170 per person (groups of 15–40 guests)

✓ Menu consultation built around your family's traditional dishes ✓ All ingredient shopping at local feiras and trusted suppliers ✓ Cooking and service for large groups, in home kitchens or party-room copas ✓ Adaptations for every generation — kids' plates, low-salt, vegetarian ✓ Complete cleanup of the kitchen and serving areas
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Frequently Asked Questions

At the local range of R$50–R$170 per person, a 25-guest reunion runs roughly R$1,250 to R$4,250 depending on the menu — a comfort-food buffet sits at the lower end, while premium roasts with serving staff sit at the top. You approve a fixed quote before anything is booked.
Yes — this is one of the most common setups in Taboão. The chef preps components in advance, uses the salão de festas copa, and brings portable induction burners or rechauds if the space needs them. Small kitchen, full feast.
They do. myChef connects chefs who serve the whole Grande SP west zone, Taboão included. Any travel consideration is built into the quote you approve upfront — no surprise fees on the day.
That mix is exactly what a personal chef plans for. The menu is designed so every generation eats well from the same table — a simpler kids' version of the main dish, a proper vegetarian option rather than an afterthought, and low-salt or low-sugar plates for the grandparents.
Two weeks is usually enough for a regular weekend lunch. For Christmas, New Year, Mother's Day and long holiday weekends — when every family in Grande SP gathers at once — book 4 or more weeks ahead.

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Book a Personal Chef for Your Family Reunion in Taboão da Serra

Get everyone around one table — including the person who always cooked for everyone. The chef handles the feast; your family handles the catching up.

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