Cooking classKITCHEN BEGINNER CLASS FOR YOUNG PEOPLE
From R$ 429.00/student · min. 3
cooking class · Belo Horizonte
A professional chef comes to your home in BH and teaches you the secrets of comida mineira — from the perfect pão de queijo to feijão tropeiro and doce de leite — in a hands-on, private cooking class.
Cooking classFrom R$ 429.00/student · min. 3
Cooking classFrom R$ 132.00/student · min. 5
Cooking classFrom R$ 275.00/student · min. 4
Cooking classFrom R$ 275.00/student
Your chef discusses your skill level, dietary needs, and preferred dishes before the class so the lesson is perfectly tailored.
The chef arrives with everything needed — Queijo Canastra, polvilho azedo for pão de queijo, fresh produce from CEASA-MG, and artisan doce de leite from Minas farms.
You do the cooking. The chef guides, corrects, and teaches technique at every step — from kneading dough to seasoning feijão tropeiro.
Every class includes printed or digital recipes with detailed instructions, ingredient lists, and the chef's personal tips so you can practice at home.
After the meal, your chef handles all the cleanup. You walk away with new skills and a full stomach — not a pile of dishes.
Belo Horizonte is widely considered Brazil's food capital, and comida mineira is the soul of Brazilian home cooking. A private cooking class here means learning techniques passed down through generations — the hand-rolled pão de queijo, the slow-simmered feijão tropeiro, the art of pairing Queijo Canastra with doce de leite.
BH sits at the heart of Minas Gerais, home to UNESCO-heritage-level artisan cheeses, Sul de Minas coffee, and Mercado Central's legendary spice and cachaça stalls. Your chef brings these ingredients to your kitchen and teaches you how to work with them like a mineiro.
Whether you are a complete beginner or an experienced home cook wanting to master advanced mineira techniques, your chef adapts the lesson. Choose a boteco petiscos class, a full Sunday almoço workshop, or a modern fusion take on traditional dishes.
Mineiros take food more seriously than perhaps anyone in Brazil. In neighborhoods like Savassi, Santa Tereza, and Funcionários, food is a daily conversation topic — which boteco has the best torresmo, whose grandmother makes the best tutu de feijão, where to find real Queijo Canastra that was aged properly. A cooking class in BH taps into this obsessive food culture and gives you access to recipes and techniques that families have guarded for generations.
Beyond traditional comida mineira, Belo Horizonte's food scene is evolving rapidly. Young chefs in the Floresta and Carmo neighborhoods are reimagining classic dishes — pão de queijo stuffed with pulled pork, frango com quiabo deconstructed with contemporary plating, doce de leite transformed into fine pastry. A private cooking class lets you explore both the roots and the future of mineira cuisine, all from the comfort of your own kitchen.
Compare chefs, menus, minimum quantities and inclusions right on the myChef website.
Enter the date, address and quantity in the booking form. No app download needed.
You pay when you book, by Pix or card, with a full refund if the chef declines. Then you settle the details in chat.
The chef runs the class in your kitchen, with recipes and techniques you can repeat later.
Download myChef and book a private cooking class in Belo Horizonte. Master pão de queijo, feijão tropeiro, and the secrets of comida mineira with a professional chef in your own kitchen.