Cooking classCooking classes
From R$ 1,947.00 · for 2 students
cooking class · Rio de Janeiro
Learn to cook authentic carioca cuisine and international dishes with a professional chef — in your own kitchen or vacation rental, with Sugarloaf or the Atlantic as your backdrop.
Cooking classFrom R$ 1,947.00 · for 2 students
Cooking classFrom R$ 715.00 · for 5 students
Cooking classFrom R$ 385.00 · for 5 students
Cooking classFrom R$ 605.00 · for 2 students
Cooking classFrom R$ 220.00/student · min. 5
Cooking classFrom R$ 165.00
Cooking classFrom R$ 715.00
Cooking classFrom R$ 440.00 · for 5 students
You do the cooking — with expert guidance. Your chef demonstrates techniques, explains flavor combinations, and walks you through every step so you can recreate the dishes at home.
Chefs source ingredients from Rio's best markets — fresh seafood from the Atlantic coast, tropical fruits, dendê oil, coconut milk, and specialty items that make carioca cuisine unique.
A typical class covers 2-3 dishes — for example, a starter, a main course, and a traditional dessert. The complexity is adapted to your experience level.
Your chef provides written recipes and ingredient tips so you can recreate everything when you return home. Some chefs also share substitution guides for ingredients that are hard to find outside Brazil.
Book for yourself, as a couple, or with a group of friends. Cooking classes are one of Rio's most popular group activities for tourists and locals alike.
Forget tourist-trap cooking schools. A personal chef comes to your home or Airbnb in Leblon, Copacabana, or Botafogo and teaches you to cook real carioca food — moqueca, feijoada, açaí bowls — the way locals make it. It's immersive, personal, and unforgettable.
Unlike group classes, a private cooking lesson is tailored to your skill level. Whether you're a complete beginner or a confident home cook who wants to master Brazilian techniques, your chef adapts the lesson to challenge and inspire you.
The best part of a cooking class? Eating everything you made. After the lesson, sit down to a complete meal prepared with your own hands — with a stunning Rio view to match.
Rio de Janeiro's food culture is inseparable from its lifestyle. Cariocas eat with the rhythms of the beach — light açaí in the morning, fresh seafood at lunch, petiscos at the boteco by evening. A private cooking class taps into this energy. Imagine learning to prepare a moqueca baiana in a Leblon apartment with an ocean view, or mastering the art of coxinha in a cozy Botafogo kitchen while Sugarloaf glows in the sunset. It's not just cooking — it's experiencing Rio through its flavors.
For tourists, a private cooking class is the most authentic food experience Rio offers. Instead of eating at restaurants designed for visitors, you shop at the same markets locals use — Cadeg in Benfica for meats and spices, the Copacabana fish market for the freshest catch, Cobal do Humaitá for gourmet ingredients — and learn to transform them into dishes that carry the soul of carioca cooking. It's a memory you take home in your hands.
Compare chefs, menus, minimum quantities and inclusions right on the myChef website.
Enter the date, address and quantity in the booking form. No app download needed.
You pay when you book, by Pix or card, with a full refund if the chef declines. Then you settle the details in chat.
The chef runs the class in your kitchen, with recipes and techniques you can repeat later.
Download myChef and book a private cooking class in Rio de Janeiro. Fresh ingredients, expert guidance, and a meal you made yourself — the best souvenir you'll bring home.