Frozen meal containers

by Chef Adriana · São Paulo / SP

Starting from

R$220

5–30 lunch boxes

Ingredients separate, when applicable

Reserve now

About This Experience

I offer practicality with healthy, tasty home-style food. They help you plan your weekly meals, providing a solution for busy day-to-day life—always ensuring homemade, delicious meals!!

Details

Lunch Box

Type

5-30

Lunch boxes

Duration

What's on the menu

Meat escondidinho with mashed potatoes and parmesan cheese

A light meal that can be enjoyed during the day or at night

Fish

Special Tilapia

Tilapia with a macadamia-castanha crust, purée of green banana (da terra), and rice with coconut milk

Sesame-crusted salmon

Butter Tilapia with Roasted Pumpkin Purée

Cioppino

Fish and seafood

Goujons with remoulade sauce

Fish and seafood

Moqueca Sauce with Shrimp or Fish

Tuna Fries with Fresh Tuna

Bacalao covered with phyllo dough

Salmon with mandioc/potato purée, broccoli, and candied tomatoes

Salmon and Avocado Tartare

Salmon Wellington

Meat

Little Brazilian

Stewed beef, rice (rice with seven grains—choose which rice you want as an option)

Kafta

Kafta with bacon

Ground beef with mashed potatoes and rice with broccoli

Rolled beefsteak with barbecue sauce and brown rice

Escabeche

Beef stroganoff with Ricotta cream and brown rice

Tray kibe

Beef ribs with cassava (manioc) and rice

Sirloin steak in madeira sauce with mushrooms and wine

Bife Wellington

Creamy rice with flank steak

Barbecue-Style Ribs

Creamy mandioc-root purée (Cassava) with beef ragù

Meat roll with cabbage

Beef tenderloin with mushroom sauce

Chicken

Chicken casserole with corn and black rice

Chicken stroganoff with Ricotta cream and cauliflower rice

Diced filet with cassava mash and vegetable rice

Chicken strips (galeto) with corn cream and rice with broccoli

Oven-baked chicken with baby onions, vegetable rice, and black beans

Chicken in mushroom sauce

Chicken with rice and beans

Grilled chicken strips with a sweet mandiocca purée and a mix of broccolini and roasted carrots

Chicken in leek-garlic sauce

Vegetables

Ratatouille

Au gratin vegetables

Potato Rosti

Russian Salad

Waldorf Salad

Small Salad in a Basket of Phyllo Dough

Risotto

Spinach Spanakopita

Pork

Pork tenderloin with orange and carrot sauce

Smoked pork chop with caramelized apple and braised cabbage

Pork tenderloin with onions and honey

Pork tenderloin with mandiocah (yellow cassava) purée

Seafood

Ceviche

Spicy Honey Shrimp

Shrimp Fried Rice

Creamy Crab Shell (Siri)

What's included

Ingredients separate. The price above covers the chef’s work; ingredients are on you (shopping list sent ahead of time).

Photos

Cancellation policy

Free cancellation up to 48h before the event. After that, 50% refund.

How payment works

1 You authorize the payment on your card.
2 The chef has up to 24h to accept.
3 Only then you're charged. If declined, the authorization is released automatically.

Payment secured by Stripe