Full service dinner

Chef ClaudiaNaus São Caetano do Sul 4.3 (3 reviews)
  • 2 to 10 peopleminimum 2
  • 3happroximate duration
  • Ingredients includedthe chef brings everything
  • Mediterraneanchef's cuisine

About this experience

A complete experience, made up of a cold appetizer, a hot appetizer, a first course, a main course, and dessert. A proposal for anyone who wants a more elaborate, well-structured meal, with multiple moments at the table and a balanced sequence from start to finish.

Your chef

Chef ClaudiaNaus

São Caetano do Sul4.3(3 reviews)

I’ve been passionate about food and cooking for as long as I can remember. During a season in England, I had the opportunity to take cooking courses in the field, and when I returned to Brazil, I worked as a chef at a major events venue in the ABC region of São Paulo for 3 years. My specialty is working with seafood and Mediterranean cuisine, as well as everyday home-style preparations. As a personal chef, I create intimate, meaningful, flavor-filled experiences.

What's included

Included
  • Ingredients included

What clients say about Chef ClaudiaNaus

Verified reviews from completed bookings with Chef ClaudiaNaus, across all experiences.

Marcelo
Aug 2026

Contratei a Chef ClaudiaNaus para o Full service dinner na minha casa. O mignon ao molho madeira estava suculento e a mousse de damasco foi um sucesso, só que começamos uns 15 minutos depois do horário combinado; ainda assim fiquei satisfeito e recomendo.

Diego
Jun 2026

A comida estava ótima, especialmente o ceviche de manga, muito fresco, e as brusquetas caprese bem gostosas. Achei o tempero um pouco mais suave do que eu costumo, mas no geral fiquei muito satisfeito com o jantar privado.

Alessandra
Jan 2026

A Chef ClaudiaNaus arrasou no Full service dinner que fizemos em casa. O conchiglone 4 queijos estava cremoso, a salada com azeite trufado equilibrada e a mousse de damasco fechou perfeitamente, fiquei encantada e recomendo demais.

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Things to know

How payment works

  1. 1 You reserve and choose how to pay: Pix or card.
  2. 2 The chef has up to 24h to accept your request.
  3. 3 You pay when you reserve. If the chef doesn't accept, or something is wrong with the booking, we refund you in full.
  4. 4 Once confirmed, you chat with the chef to adjust the menu, dietary needs and timing your way.

Cancellation

Free cancellation up to 72h before the event. After that, 21% refund.

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