Dinner/Lunch

Dinner/Lunch

by Chef Eli · São Paulo / SP

Starting from
R$ 600 + R$ 20/guest
5-60 guests

About This Experience

Appetizers, main course, and dessert. Vegan artisanal bread, spreads, salads, hot dishes, and dessert. All vegan and handcrafted

Details

Event Guest
Type
5-60
Guests
12h
Duration
Home style
Cuisines

What's on the menu

Homestyle cooking

Traditional Brazilian food, with nothing of animal origin

Appetizer, main course and dessert
Traditional Brazilian Feijoada (black bean stew)
Traditional Brazilian Feijoada (black bean stew) with breaded banana (à milanesa), collard greens, vinaigrette, rice, Farofa (toasted cassava flour), and vegetarian torresmo (crisp “pork” style snack)

What's included

Ingredients not included. You can either provide the ingredients yourself or hire the chef's grocery service — the chef shops and you pay for the groceries at cost, plus a R$ 150 service fee.
Charged separately
  • Cleanup: R$ 150

Photos

Cancellation policy

Free cancellation up to 20h before the event. After that, 50% refund.

How payment works

  1. 1 You authorize the payment on your card.
  2. 2 The chef has up to 24h to accept.
  3. 3 Only then you're charged. If declined, the authorization is released automatically.
Payment secured by Stripe

Pricing

Per guest R$ 20
Fixed price R$ 600
Guests 5 - 60

Your Chef

Chef Eli

Chef Eli

São Paulo / SP
Home style
View full profile →

Reserve this experience

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You authorize the card now. You’re only charged if the chef accepts. If they decline, the hold is released.

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