
Dinner/Lunch
by Chef Eli · São Paulo / SP
Starting from
R$ 600
+
R$ 20/guest
5-60 guests
About This Experience
Appetizers, main course, and dessert. Vegan artisanal bread, spreads, salads, hot dishes, and dessert. All vegan and handcrafted
Details
Event Guest
Type
5-60
Guests
12h
Duration
Home style
Cuisines
What's on the menu
Homestyle cooking
Traditional Brazilian food, with nothing of animal origin
Appetizer, main course and dessert
Traditional Brazilian Feijoada (black bean stew)
Traditional Brazilian Feijoada (black bean stew) with breaded banana (à milanesa), collard greens, vinaigrette, rice, Farofa (toasted cassava flour), and vegetarian torresmo (crisp “pork” style snack)
What's included
Ingredients not included.
You can either provide the ingredients yourself or hire the chef's grocery service — the chef shops and you pay for the groceries at cost, plus a R$ 150 service fee.
Charged separately
- Cleanup: R$ 150
Photos






Cancellation policy
Free cancellation up to 20h before the event. After that, 50% refund.
How payment works
- 1 You authorize the payment on your card.
- 2 The chef has up to 24h to accept.
- 3 Only then you're charged. If declined, the authorization is released automatically.
Payment secured by Stripe
Pricing
Per guest
R$ 20
Fixed price
R$ 600
Guests
5 - 60
Reserve this experience
Protected payment · Chef confirms in 24h
Reserve nowYou authorize the card now. You’re only charged if the chef accepts. If they decline, the hold is released.








