
Special Picanha (top sirloin cap)
by Chef Fabiano · Curitiba / PR
Starting from
R$ 150
+
R$ 90/guest
3-60 guests
About This Experience
Whole oven-roasted picanha (top sirloin cap), served to your preferred doneness with palm-heart salad and mayonnaise.
Details
Event Guest
Type
3-60
Guests
4h
Duration
Italian, barbecue
Cuisines
What's on the menu
Special Picanha (top sirloin cap)
Top-quality Picanha (top sirloin cap), roasted whole slowly, served with heart of palm salad and mayonnaise
What's included
Ingredients not included.
You can either provide the ingredients yourself or hire the chef's grocery service — the chef shops and you pay for the groceries at cost, plus a R$ 150 service fee.
Charged separately
- Cleanup: R$ 150
Photos






Cancellation policy
Free cancellation up to 48h before the event. After that, 1% refund.
How payment works
- 1 You authorize the payment on your card.
- 2 The chef has up to 24h to accept.
- 3 Only then you're charged. If declined, the authorization is released automatically.
Payment secured by Stripe
Pricing
Per guest
R$ 90
Fixed price
R$ 150
Guests
3 - 60
Reserve this experience
Protected payment · Chef confirms in 24h
Reserve nowYou authorize the card now. You’re only charged if the chef accepts. If they decline, the hold is released.







