Chef Giovane Veríssimo
Daniel
Apr 2026
Pedi o pacote Sem Tempo, Chef! com ragu de ossobuco e estava bem saboroso, a carne desmanchando e o penne no ponto. Só achei a porção um pouco menor do que eu esperava, mas no geral recomendo.
No Time, Chef!
- 5 to 120 lunch boxesminimum 5
- 4happroximate duration
- Ingredients includedthe chef brings everything
- Home stylechef's cuisine
About this experience
Custom-frozen meal prep containers made for you, with the convenience your day demands. An option designed to make your routine easier without sacrificing a meal prepared in a personalized way.
Your chef
Chef Giovane Veríssimo
I’m Chef Giovane Veríssimo, and I turn ingredients into unforgettable experiences. I offer a personalized service that combines technique, creativity, and hospitality—always paying attention to each client’s preferences and dietary restrictions.
I create made-to-order menus with fresh, seasonal, high-quality ingredients, seeking a balance of flavor, presentation, and identity. My kitchen blends fusion cuisine, contemporary Brazilian cooking, and international classics, with an original touch in every dish.
In addition to exclusive dinners and complete gourmet experiences, I also offer weekly personal chef service, bringing together convenience and flavor for everyday life. If you’re looking for more than just a meal, it will be my pleasure to cook for you.
What's included
Included
- Ingredients included
Charged separately
- Cleanup: R$ 200
What clients say about Chef Giovane Veríssimo
Verified reviews from completed bookings with Chef Giovane Veríssimo, across all experiences.
Diego
Apr 2026
Recebi as marmitas congeladas com tilápia grelhada e purê de mandioquinha, tudo bem embalado e fresquinho. Achei o tempero um pouco mais suave do que eu costumo gostar, mas a qualidade é ótima.
Jéssica
Apr 2026
Adorei a tilápia grelhada com purê de mandioquinha e brócolis no vapor, veio bem temperada e as embalagens são práticas - esquentei e ficou fresquinho como se tivesse acabado de sair da cozinha.
Things to know
How payment works
- 1 You reserve and choose how to pay: Pix or card.
- 2 The chef has up to 24h to accept your request.
- 3 You pay when you reserve. If the chef doesn't accept, or something is wrong with the booking, we refund you in full.
- 4 Once confirmed, you chat with the chef to adjust the menu, dietary needs and timing your way.
Cancellation
Free cancellation up to 168h before the event. After that, 30% refund.
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