Desserts
by Chef Henrique · São Paulo / SP
Starting from
R$ 300
+
R$ 500/student
2-10 students
About This Experience
Mini dessert course Caramel, chocolate cake, ganache, lemon curd, meringue. Dark chocolate tart with salted caramel Chocolate cake with chocolate ganache Lemon tart
Details
Lesson
Type
2-10
Students
5h
Duration
Included
Food
Seafood, italian
Cuisines
What's included
Included
- Ingredients included
Charged separately
- Cleanup: R$ 300
Photos
Cancellation policy
Free cancellation up to 48h before the event. After that, 50% refund.
How payment works
- 1 You authorize the payment on your card.
- 2 The chef has up to 24h to accept.
- 3 Only then you're charged. If declined, the authorization is released automatically.
Payment secured by Stripe
Pricing
Per student
R$ 500
Fixed price
R$ 300
Students
2 - 10
Reserve this experience
Protected payment · Chef confirms in 24h
Reserve nowYou authorize the card now. You’re only charged if the chef accepts. If they decline, the hold is released.
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