Private dinnerSpecial dinner
From R$ 269.50/person · min. 2
Service includes: • a tasting menu with 4 classic Italian courses (with the possibility to repeat a step of the meal of your choice, depending on availability) using the best seasonal ingredients and Michelin-level techniques • kitchen organization and cleaning • shopping and logistics for ingredients and preparations All dishes are original chef creations.
From my first internship in the kitchen of Hotel Wood in Gramado/RS, with a menu signed by the chef chosen as Best Female Chef in Latin America by the English magazine “Restaurant” in 2015, and as the first chef of the kitchen at the Palácio do Planalto, Roberta Sudbrack, I have had a strong focus on seasonality and excellence in the quality of the ingredients. My work centers on classic European dishes, but I also create fusion and contemporary cuisine—author-style dishes built around your particular tastes.
Free cancellation up to 48h before the event. After that, 50% refund.