Flavors That Connect

by Chef Lipe Garcia · São Paulo / SP

Starting from

R$ 550.00

2–10 people

Ingredients separate, when applicable

Reserve now

About This Experience

Special dinners designed to create unforgettable memories. Dishes carefully crafted with carefully selected ingredients, elegant presentation, and flavor combinations that surprise the palate. From classic to contemporary, I offer personalized menus that highlight great cuisine, ideas for celebrations, and get-togethers.

Details

Special Menu

Type

2-10

Persons

Duration

Home style, italian

Cuisines

What's on the menu

Gourmet Night

Sophisticated dishes, perfect for intimate dinners and special occasions. Elegant combinations of flavors, carefully selected ingredients, and impeccable presentation to turn your night into a true culinary experience.

Appetizer

Bruschettas

Confit tomatoes (or eggplants) with basil and Parmesan.

Au gratin oysters

With béchamel and parmesan or 4-cheese sauce.

Shrimp Bisque

Squid a dorê

Salad of 7 Colors

Made with fresh seasonal vegetables and greens, with a mustard dressing and plain yogurt.

Organic vegetable soup with shredded chicken.

Main course

Peppercorn Filet

Sides: spinach purée and stuffed tomato

Seared tuna filet with velouté sauce

Homemade spinach tagliatelle with pomodoro sauce

Made with fresh, organic ingredients

Sicilian lemon risotto with marinated chicken flakes

Roast Pork Loin

Side: rustic potatoes or sautéed

Chicken breast with mustard and honey

Side: Pont Neuf potatoes

Seafood Moqueca

Side dishes: white rice, vinaigrette sauce, and panko Farofa (toasted cassava flour) with dried shrimp

Ricotta and spinach ravioli with four-cheese sauce

Ricotta rounds with basil and sun-dried tomato in sugo sauce

Tagliatelle à la Puttanesca

Medallion with madeira sauce and Piemontese-style rice

Pork Flank (matambre) Pizzaiolo

Vitello Tonnato (Vitel Tonné)

Rabbit with fine herbs wrapped in Parma ham

Side dish: Sweet-and-sour peppers

Rabbit rice with marinated mushrooms and tomato jelly

Dessert

Pears in Wine

Red or white wine

Panna Cotta with Red Berry Sauce

Sicilian lemon tart

Crème brûlée

Tarte Tatin

Organic cocoa and strawberry tart

Strudel with dried fruits

Lemon tart verrine

Lace Tuille Pie (Tuille)

With candied fruits in syrup, whipped cream, and lemon zest

What's included

Ingredients separate. The price above covers the chef’s work. You provide ingredients or ask the chef to shop (shopping service from R$ 100 + grocery cost).

Included

Post-event cleanup

Photos

Reviews

What clients say about Chef Lipe Garcia

Verified reviews from completed bookings with Chef Lipe Garcia, across all experiences.

Alessandra

Jul 2026

Contratei o pacote Sabores que conectam para um jantar em casa e fiquei encantada. O filet au poivre estava no ponto, a apresentação linda, ele fez as compras e deixou a cozinha impecável, recomendo demais.

Eduarda

Jun 2026

A aula de culinária com o Lipe foi super prática e divertida. Aprendi a fazer o tagliatelle artesanal de espinafre ao molho pomodoro, ele explica com calma e deu dicas que já usei em casa.

Patrícia

Jan 2026

Pedi as marmitas fitnees e saudáveis personalizadas e amei a variedade. O escondidinho de batata doce com frango desfiado veio bem temperado e as porções foram perfeitas, chegou tudo certinho.

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Cancellation policy

Free cancellation up to 48h before the event. After that, 50% refund.

How payment works

1 You authorize the payment on your card.
2 The chef has up to 24h to accept.
3 Only then you're charged. If declined, the authorization is released automatically.

Payment secured by Stripe