Chef’s Notes

Chef’s Notes

by Chef Luiz Lowndes · Rio de Janeiro / RJ

Starting from
R$ 1,688.50
6–15 people
Ingredients separate, when applicable
Reserve now

About This Experience

On this evening, we invite you to embark on a gastronomic journey that goes beyond borders. Each creation presented is the result of a meeting: between cultures, between times, between ingredients that speak to memory and innovation. Guided by Chef Luiz Lowndes’ vision, the menu was carefully crafted to provoke, move, and connect. It’s about textures, aromas, and flavors designed to tell a story — the story of a living cuisine that respects its roots, yet dares to transform. Here, flavor is language. And every dish is a chapter of an experience written on the palate. Our Menu: Cold Appetizer: Foie gras pâté with blackberry jam and a mixed toast platter; Hot Appetizers: Mini Parma bruschetta with Brie and arugula; Soufflé canapé with scallion (chives), gratinéed; Main Course: Caprese tower with marjoram pesto; Filet mignon with walnut sauce, and fetuccine with dried tomato pesto and Grana Padano. Dessert: Coconut parfait with plum-fruit coulis or red-berry coulis. We look forward to welcoming our guests for a unique and fun sensory experience.

Details

Special Menu
Type
6-15
Persons
6h
Duration
Italian, french
Cuisines

What's included

Ingredients separate. The price above covers the chef’s work. You provide ingredients or ask the chef to shop (shopping service from R$ 35 + grocery cost).
Included
  • Post-event cleanup

Photos

Reviews

What clients say about Chef Luiz Lowndes

Verified reviews from completed bookings with Chef Luiz Lowndes, across all experiences.

Débora
Apr 2026

Chamei o Chef Lowndes pro pacote Um Cantinho a Beira Mar para um jantar em casa. O mini risoto de camarão com abóbora estava leve e bem temperado e o bolinho de bacalhau do chef fez sucesso; ele fez as compras e deixou a cozinha limpa. Teve um atraso de uns 10 minutos no início, por isso dou 4, mas fora isso recomendo.

Silvia
Jan 2026

Fiquei encantada com o jantar Notas de um Chef - pedi o Filé Mignon ao Molho de Nozes com Fetuccine ao Pesto de Tomate Seco e a sobremesa Parfait de Coco foi divina. O chef chegou no horário, preparou tudo com muito cuidado e ainda deixou a cozinha impecável. Recomendo demais para quem quer um jantar especial em casa.

Raquel
Nov 2025

Contratei a Cozinha de Autor pro meu jantar e o Sashimi de Salmão black no maçarico foi o grande destaque. Apresentação linda e sabor equilibrado; o chef foi super profissional e vou chamar de novo.

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Cancellation policy

Free cancellation up to 48h before the event. After that, 50% refund.

How payment works

  1. 1 You authorize the payment on your card.
  2. 2 The chef has up to 24h to accept.
  3. 3 Only then you're charged. If declined, the authorization is released automatically.
Payment secured by Stripe

Pricing

Starting from R$ 1,688.50
Persons 6 - 15

Ingredients separate — arranged with the chef.

Your Chef

Chef Luiz Lowndes

Chef Luiz Lowndes

4.7 (3)
7 bookings
Rio de Janeiro / RJ
Italian French Japanese Mediterranean
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