Event for up to 100 people

Chef Olis Taboão da Serra 4.8 (9 reviews)
  • 30 to 100 guestsminimum 30
  • 8happroximate duration
  • Ingredients separatearranged with the chef
  • Home stylechef's cuisine

About this experience

Turn your event into an unforgettable experience with Chef Olis service for up to 100 people. We create personalized food proposals for corporate and institutional events, birthdays, and other occasions. We take care of the food, drinks, and service with attention to every detail and a touch of elegance, so you can enjoy every moment with your guests and focus on the success of your event.

Your chef

Chef Olis

Taboão da Serra4.8(9 reviews)

I’m Chef Olis, and I grew up in a family that runs a food business—where my passion for cooking was born. Today, I work with customized meals so that each client has their own unique experience.

My focus is to offer healthy, high-quality Brazilian food, with a broad menu and some signature recipes. I serve both clients with dietary restrictions and those who want day-to-day convenience, always adapting the service to each person’s needs.

I’m also able to create shopping lists with quality and great value for money, with the goal of keeping your kitchen well organized and efficient. My job is to deliver a tasty, practical solution made with care for every client.

What's included

Ingredients separate. The price above covers the chef’s work. You provide ingredients or ask the chef to shop (shopping service from R$ 120 + grocery cost).
Included
  • Required waiter included in the total; staffing adjusts to event size
Charged separately
  • Cleanup: R$ 100

What clients say about Chef Olis

Verified reviews from completed bookings with Chef Olis, across all experiences.

Rafaela
Jul 2026

Tivemos o pacote Jantar até 15 pessoas com a Chef Olis. O mingnon ao molho madeira saiu no ponto perfeito e todo mundo elogiou, ela ainda foi comprar os ingredientes pra gente e deixou a cozinha organizada. Fiquei muito satisfeita com o cuidado e o sabor.

José
Jun 2026

Chamei a Chef Olis para o jantar até 15 pessoas e a carne de panela ficou muito boa, bem caseira. Fiquei satisfeito com o serviço, só atrasou uns dez minutos, nada que atrapalhou.

Rafaela
Apr 2026

Chamei a Chef Olis pra fazer a parmeggiana saudavel (assada) num jantar em casa - ficou leve e super saborosa, com ótima apresentação. As porções foram generosas e percebi o capricho nos detalhes, recomendo sem medo.

See all reviews

Things to know

How payment works

  1. 1 You reserve and choose how to pay: Pix or card.
  2. 2 The chef has up to 24h to accept your request.
  3. 3 You pay when you reserve. If the chef doesn't accept, or something is wrong with the booking, we refund you in full.
  4. 4 Once confirmed, you chat with the chef to adjust the menu, dietary needs and timing your way.

Cancellation

Free cancellation up to 48h before the event. After that, 50% refund.

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