Tivemos o pacote Jantar até 15 pessoas com a Chef Olis. O mingnon ao molho madeira saiu no ponto perfeito e todo mundo elogiou, ela ainda foi comprar os ingredientes pra gente e deixou a cozinha organizada. Fiquei muito satisfeita com o cuidado e o sabor.
Consulting service
- 5 to 10 studentsminimum 5
- 4happroximate duration
- Ingredients separatearranged with the chef
- Home stylechef's cuisine
About this experience
I offer personalized classes and consulting for restaurants and home cooks, focused on improving cooking skills and optimizing processes. I’ll share my knowledge and techniques to help you develop innovative, delicious recipes, improve plating and service, optimize inventory management and costs, and learn advanced cooking techniques.
Your chef
I’m Chef Olis, and I grew up in a family that runs a food business—where my passion for cooking was born. Today, I work with customized meals so that each client has their own unique experience.
My focus is to offer healthy, high-quality Brazilian food, with a broad menu and some signature recipes. I serve both clients with dietary restrictions and those who want day-to-day convenience, always adapting the service to each person’s needs.
I’m also able to create shopping lists with quality and great value for money, with the goal of keeping your kitchen well organized and efficient. My job is to deliver a tasty, practical solution made with care for every client.
What's included
- Cleanup: R$ 100
What clients say about Chef Olis
Verified reviews from completed bookings with Chef Olis, across all experiences.
Chamei a Chef Olis para o jantar até 15 pessoas e a carne de panela ficou muito boa, bem caseira. Fiquei satisfeito com o serviço, só atrasou uns dez minutos, nada que atrapalhou.
Chamei a Chef Olis pra fazer a parmeggiana saudavel (assada) num jantar em casa - ficou leve e super saborosa, com ótima apresentação. As porções foram generosas e percebi o capricho nos detalhes, recomendo sem medo.
Things to know
How payment works
- 1 You reserve and choose how to pay: Pix or card.
- 2 The chef has up to 24h to accept your request.
- 3 You pay when you reserve. If the chef doesn't accept, or something is wrong with the booking, we refund you in full.
- 4 Once confirmed, you chat with the chef to adjust the menu, dietary needs and timing your way.
Cancellation
Free cancellation up to 48h before the event. After that, 50% refund.
Chef Olis