Special Dinner

by Chef Rai Caixeta · Brasília / DF

Starting from

R$ 550.00

2–40 people

Reserve now

About This Experience

Whether it’s a romantic dinner or a celebration with friends, I’ll build a menu based on the customer’s ideas—or I can suggest a themed/regional menu or go with a surprise menu! I can also recommend drinks for pairing to make your dinner even more special. Create an unforgettable night and enjoy flavors from a meal made with lots of care. Example: Italian night, Arabic night, Bahian cuisine, Cerrado region ingredients, and more.

Details

Special Menu

Type

2-40

Persons

Duration

Included

Food

Italian

Cuisines

What's on the menu

Italian Menu 🇮🇹

Authentic flavors of Italy in dishes prepared with carefully selected ingredients, pastas, traditional sauces, and recipes that highlight the simplicity and excellence of Italian cuisine.

Appetizer

Bruschettas

Choose your flavors

Main course

Creamy Risotto

Creamy risotto made with Arborio rice, homemade broth, and carefully selected ingredients, finished with butter and cheese for a velvety texture and a bold flavor. Options: Pear risotto with Gorgonzola. Shrimp risotto. Dried beef (carne de sol) risotto with pumpkin. Mushroom risotto.

Dessert

Panna Cotta

Delicate, velvety Italian cream served chilled with an artisan berry fruit topping. Or with yellow fruits.

What's included

Included

Ingredients included
Post-event cleanup

Photos

Reviews

What clients say about Chef Rai Caixeta

Verified reviews from completed bookings with Chef Rai Caixeta, across all experiences.

Andressa

Aug 2026

Contratei o Jantar Especial e fiquei encantada. O risoto de camarão estava cremoso, a panna cotta fechou a noite com chave de ouro, e ele fez as compras e deixou a cozinha impecável. Recomendo demais.

Isabela

Aug 2026

Pedi as marmitas personalizadas da semana e chegaram todas certinhas. Opções sem lactose perfeitas pra mim, tempero leve e com gosto de comida de casa.

João

Jul 2026

Fui surpreendido pelo Menu Italiano: começamos com brusquettas e o risoto de carne seca com abóbora estava sensacional. O chef ainda sugeriu uma harmonização de vinho que combinou direitinho, fiquei muito satisfeito.

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Cancellation policy

Free cancellation up to 48h before the event. After that, 60% refund.

How payment works

1 You authorize the payment on your card.
2 The chef has up to 24h to accept.
3 Only then you're charged. If declined, the authorization is released automatically.

Payment secured by Stripe