Exclusive personal chef

Exclusive personal chef

by Chef Rodrigo Alves · São Paulo / SP

Starting from
R$ 400 + R$ 50/person
2-10 persons

About This Experience

Bring the restaurant experience to the comfort of your home. Each dinner is planned in a personalized way, from selecting the menu to finishing the dishes, providing exclusive service and a memorable culinary experience. Perfect for celebrations, special get-togethers, birthdays, wedding proposals, and family moments. The investment is personalized, varying according to the number of guests, the chosen menu, and the needs of each event. Exclusive menus for each client We believe that a true culinary experience starts with a menu designed especially for each occasion. That’s why each menu is customized according to our clients’ profile, preferences, and needs. We draw inspiration from Brazilian, Italian, and French cuisine, creating combinations that blend tradition, technique, and sophistication.

Details

Special Menu
Type
2-10
Persons
5h
Duration
Home style, barbecue
Cuisines

What's on the menu

Brazilian 🇧🇷

🇧🇷 Contemporary Brazilian Menu Cover Artisanal sweet potato chips, finished with fleur de sel (sea salt flowers). Starters (choose one) • Tapioca “dadinhos” (cheese curds) with an artisanal chili jam. • cassava fritter stuffed with dried beef (carne seca), served with green herb mayonnaise. • Mixed greens salad, Grilled Coalho cheese (firm cow’s milk cheese), Brazil nut (castanhas-do-Pará) and passion fruit vinaigrette. Main Courses (choose one) • Medallion of beef tenderloin (Filet mignon) in jabuticaba sauce, served with sweet cassava purée (mandioquinha) and grilled vegetables. • Grilled pirarucu with coconut rice and a crunchy Brazil-nut Farofa (toasted cassava flour). • Slowly roasted beef rib, buttery mashed cassava and crisp onion Farofa (toasted cassava flour). Desserts (choose one) • House-made milk pudding (Milk flan) with caramel sauce. • Warm creamy coconut pudding (cocada) with coconut ice cream. • Passion fruit mousse with a crunchy Brazil nut (castanha-do-Pará) topping.

What's included

Ingredients not included. You can either provide the ingredients yourself or hire the chef's grocery service — the chef shops and you pay for the groceries at cost, plus a R$ 100 service fee.
Included
  • Post-event cleanup

Cancellation policy

Free cancellation up to 48h before the event. After that, 0% refund.

How payment works

  1. 1 You authorize the payment on your card.
  2. 2 The chef has up to 24h to accept.
  3. 3 Only then you're charged. If declined, the authorization is released automatically.
Payment secured by Stripe

Pricing

Per person R$ 50
Fixed price R$ 400
Persons 2 - 10

Your Chef

Chef Rodrigo Alves

Chef Rodrigo Alves

São Paulo / SP
Home style Barbecue Italian Seafood
View full profile →

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