
Risotto Night
by Chef Tatiana Tashiro · Brotas / SP
Starting from
R$578
5–25 people
Ingredients separate, when applicable
About This Experience
On risotto Night, we offer several options, including vegetarian, vegan, and the classics like seafood risotto. You can also choose the Milanese style with Mignon escalope, plus my own signature version with caramelized pear in butter and walnuts, finished with a drizzle of molasses and topped with gorgonzola.
Details
Special Menu
Type
5-25
Persons
4h
Duration
French
Cuisines
What's on the menu
Boeuf Bourguignon
Main course

Bourguignon
What's included
Ingredients separate.
The price above covers the chef’s work. You provide ingredients or ask the chef to shop (shopping service from R$ 100 + grocery cost).
Charged separately
- Cleanup: R$ 150
Add-ons you can include

Caramelized pear and gorgonzola risotto
An extremely wonderful risotto to welcome friends and family....with my final touch ...
Photos






Cancellation policy
Free cancellation up to 48h before the event. After that, 50% refund.
How payment works
- 1 You authorize the payment on your card.
- 2 The chef has up to 24h to accept.
- 3 Only then you're charged. If declined, the authorization is released automatically.
Payment secured by Stripe
Pricing
Starting from
R$ 578
Persons
5 - 25
Ingredients separate — arranged with the chef.
Reserve this experience
Protected payment · Chef confirms in 24h
Reserve nowYou authorize the card now. You’re only charged if the chef accepts. If they decline, the hold is released.








