Long-fermentation pizza

Fabiano Batista Curitiba 4.8 (6 reviews)
  • 5 to 15 guestsminimum 5
  • 8happroximate duration
  • Ingredients separatearranged with the chef
  • American, Barbecue, Italianchef's cuisine

About this experience

It’s not just any pizza: it’s the result of hours of careful fermentation, ensuring lightness, crispiness, and a distinctive flavor. Each recipe is crafted to move beyond the obvious, combining technique and original pairings you won’t easily find elsewhere. A menu designed to surprise you with every slice and make your event even more special.

Your chef

Fabiano Batista

Curitiba4.8(6 reviews)

I create bespoke food experiences that combine technique and flavor, always tailored to the style of your event. I can cater to everything from artisanal burgers and long-fermentation pizzas to more refined dinners, using techniques like sous vide, smoking, and classic cooking methods. I also offer original drinks as an extra option to complement the occasion and make it even more special. My focus is to turn each service into a complete experience, with attention to detail and flavor.

What's included

Ingredients separate. The price above covers the chef’s work. You provide ingredients or ask the chef to shop (shopping service from R$ 50 + grocery cost).
Charged separately
  • Cleanup: R$ 50

What clients say about Fabiano Batista

Verified reviews from completed bookings with Fabiano Batista, across all experiences.

Helena
Jul 2026

Chamei o Fabiano pra uma noite de pizza longa fermentação e foi ótimo: massa bem leve, crocância boa na borda e montou combinações do jeitinho que pedimos. Ele fez as compras e deixou a cozinha limpa no final; fiquei encantada e já recomendo.

Júlio
Jul 2026

Pedi a hamburgada pro meu aniversário e os hambúrgueres tinham boas combinações e técnica visível. Só achei as porções um pouco menores do que eu esperava, fora isso o sabor estava ótimo e recomendo.

Rogério
May 2026

Contratei a hamburgada do Fabiano para um aniversário em casa e foi um sucesso. Ele fez as compras, montou hambúrgueres com pães macios e carnes suculentas (tinha opções alto e smash) e ainda deixou a cozinha limpa - fiquei muito satisfeito, recomendo demais.

See all reviews

Things to know

How payment works

  1. 1 You reserve and choose how to pay: Pix or card.
  2. 2 The chef has up to 24h to accept your request.
  3. 3 You pay when you reserve. If the chef doesn't accept, or something is wrong with the booking, we refund you in full.
  4. 4 Once confirmed, you chat with the chef to adjust the menu, dietary needs and timing your way.

Cancellation

Free cancellation up to 36h before the event. After that, 50% refund.

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