Most-Ordered Barbecue Selections

by Marcos Buba · Curitiba / PR

Starting from

R$1737

10–500 guests

Reserve now

About This Experience

Traditional Menu: Great value for money for meetings and relaxed get-togethers, featuring cuts like flank steak, thigh drumstick (overthigh), and smoked leg (pernil), plus sides and appetizers. * Most-Ordered Menu: The ideal balance with classic cuts (Picanha (top sirloin cap), top sirloin, tri-tip, flank steak and pancetta), a variety of sides, and full appetizers. * Premium Menu (Black Angus Experience): An exclusive selection for discerning palates, including noble cuts like ancho, chorizo, strip roast, prime rib, and flat iron.

Details

Event Guest

Type

10-500

Guests

Duration

Included

Food

Barbecue, home style

Cuisines

What's on the menu

Traditional Brazilian BBQ R$ 79,90

Traditional Menu: Great value for money for meetings and laid-back get-togethers, featuring cuts like flank steak, drumstick (over-thigh), and smoked leg (pernil), with sides and appetizers.

Appetizers

Tulip-shaped chicken drumstick

Tuscany Sausage

Garlic bread

Sides

White rice

Tomato and onion salad

Side dishes

Farofa (toasted cassava flour)

Potato mayonnaise

Meat cuts

Flank steak

Boneless thigh (chicken)

Smoked pork shoulder (sűino)

Dessert

Roasted pineapple with sugar and cinnamon

What's included

Included

Ingredients included
Post-event cleanup

Charged separately

Waiter: R$ 200

Photos

Cancellation policy

Free cancellation up to 72h before the event. After that, 50% refund.

How payment works

1 You authorize the payment on your card.
2 The chef has up to 24h to accept.
3 Only then you're charged. If declined, the authorization is released automatically.

Payment secured by Stripe