Cooking classMaster Authentic Italian Cooking at Home
From R$ 429.00/student · min. 2
A hands-on, personalized class for anyone who wants to learn to cook with more independence, creativity, and enjoyment. The experience takes place in your home and is built according to your level of cooking knowledge and your interests. Together, we can explore cooking techniques, kitchen organization, making the most of ingredients, preparing meals, and recipes chosen especially for you. You learn by doing—rolling up your sleeves and understanding why each step matters.
My name is Marcelle Martins. I’m a nutritionist, naturopath, and Therapeutic Personal Chef.
I graduated in Gastronomy in 2007. I also hold postgraduate degrees in Business and Food Service Management and in Naturopathy. My career has included work in restaurants, managing commercial kitchens, events, pastry and confectionery, teaching Gastronomy, and entrepreneurship.
My cooking is strongly influenced by Italian and French cuisine, combining technique, creativity, and an integrative approach to food. I develop original menus and recipes personalized for each client—turning ingredients into sophisticated, delicious, and functional experiences.
“My kitchen brings together technique, creativity, knowledge, and care. It’s how I transform expertise into flavor.”
Free cancellation up to 72h before the event. After that, 50% refund.