Contratei o jantar churrasco. A brusqueta de presunto Parma abriu bem a noite e as carnes (alcatra, picanha, ancho, linguiça e coxa com sobrecoxa) vieram no ponto. Deixou a cozinha limpinha e ainda fez as compras pra mim, recomendo demais.
Dinner
- 5 to 60 peopleminimum 5
- 4happroximate duration
- Ingredients separatearranged with the chef
- Barbecuechef's cuisine
About this experience
A custom menu, designed to create a complete and special experience. The meal includes an appetizer, a main course, and dessert, with a combination crafted to match the style of your dinner and highlight every step of the night.
Your chef
I’m a chef with over 15 years of experience. I work in consulting for restaurants and special projects in the culinary field, with a focus on combi ovens and low-temperature cooking. I also have experience in fine-dining restaurants and luxury hotels, with responsibility for menu planning, managing teams of up to 20 people, and delivering high-quality dishes that exceed our guests’ expectations.
What's included
- Cleanup: R$ 50
Add-ons you can include
What clients say about Sidney Rodrigues
Verified reviews from completed bookings with Sidney Rodrigues, across all experiences.
Pedi as marmitas da semana e fiquei super satisfeita. Cardápio personalizado e adaptado à minha dieta, chegaram tudo certinho e o tempero estava ótimo.
Queria elogiar o jantar privado com churrasco - a brusqueta de presunto Parma e as carnes estavam muito boas. Só chegou uns 15 minutos depois do combinado, mas fora isso foi ótimo.
Things to know
How payment works
- 1 You reserve and choose how to pay: Pix or card.
- 2 The chef has up to 24h to accept your request.
- 3 You pay when you reserve. If the chef doesn't accept, or something is wrong with the booking, we refund you in full.
- 4 Once confirmed, you chat with the chef to adjust the menu, dietary needs and timing your way.
Cancellation
Free cancellation up to 48h before the event. After that, 70% refund.
Sidney Rodrigues